Tuesday, July 15, 2008. For a lovely pre-fixe Greek lunch. 95 for a 3 course lunch with some of the more delicious items on their menu. First some warm bread, served with cheese, olives, and olive oil. Yum! The Spanakopita were light and crispy and not too greasy. Grilled calamari were lightly spiced and fresh. Delicious! Staying traditional, we.

Culinary Adventures of Fork, Knife and Spoon. Culinary Adventures of Fork, Knife and Spoon. Culinary Adventures of Fork, Knife and Spoon. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Posted on March 28, 2012.

Tuesday, June 30, 2009.

My Cooking and Eating Adventures. August 5, 2010 by myfreshpalette. Tacos put a pretty big smile on my face. They are so easy to make, and you can be creative with them. 5 Chicken cutlets- Browned, then shredded. Shredded cabbage or iceberg lettuce. 1 small green bell pepper. Pinch Cumin, Cayenne Pepper, Salt, Pepper.

Wednesday, July 29, 2009. Do it You know you want to. Friday, July 24, 2009. Through the Past, Darkly. I am not sure how he made it all work, but I am grateful that he did. From a group called Athens Soundies. Wednesday, July 8, 2009. No dignity, no doubt. I am going to assume that the an.

Posted by mulsa7 in Uncategorized. We have both had a hard past couple weeks dealing with our younguns and life in general, so on my way I stopped and picked up some cupcakes.